Organic Seaweed Tartar with Black Olives160g
Product made with several species of edible seaweed harvested by hand in their natural environment, cut into small pieces
and then mixed. Enjoy this signature seaweed product on top of a cracker or lavosh as a fancy appetiser or canape. Eat as an ocean twist complement of your dishes or mixed in salads. Use as a garnish. Suitable for vegans and vegetarians.
Ingredients: Seaweed* 53%: (Sea Spaghetti* –Himanthalia elongata-, wakame* –Undaria pinnatifida-, Sea Lettuce* –Ulva spp.), extra virgin olive oil*, gherkins*, sunflower oil*, onion*, capers*, black olives* (2%), water, sea salt*, wine vinegar* and spices* (*Organic).
- Our Atlantic “Sea Veg” heroes are combined with traditional recipes to deliver a vegan re-interpretation of the Tartar.
- Suitable for vegans and vegetarians.
- All the properties of the Sea Lettuce, Wakame and Sea Spaghetti combined in this gourmet healthy snack.
HOW TO ENJOY IT:
- Ready to use.
- Enjoy as an appetiser or canape.
- Can be mixed in salads to boost the sea flavours.
- Use as a garnish.
|Dimensions||7 × 7 × 8 cm|